1:58 PM
By: The Martini Club
In a cocktail shaker filled with ice, add 1 oz caramel syrup, 2 oz cream and 2 oz chilled coffee. Shake and strain into a fluted glass and decorate with caramel syrup.
Posted in: Mocktails
Tuesday, December 2, 2014
Caramel Coffee
By: The Martini Club
In a cocktail shaker filled with ice, add 1 oz caramel syrup, 2 oz cream and 2 oz chilled coffee. Shake and strain into a fluted glass and decorate with caramel syrup.
Posted in: Mocktails
1 comments:
Amazing blog and very interesting stuff you got here! I definitely learned a lot from reading through some of your earlier posts as well and decided to drop a comment on this one!
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